an egg sinks on fresh water but floats on salty water how?
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an egg sinks on fresh water but floats on salty water how?
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Because the density of the egg is higher than the density of tap water, so it sinks. ... When enough salt is added to the water, the saltwater solution's density becomes higher than the egg's, so the eggwill then float! The ability of something, like the egg, to float in water or some other liquid is known as buoyancy.