define carbohydrates
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Explanation:
any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.
"water-soluble carbohydrates"
food consisting of or containing a lot of carbohydrates.
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Answer:
it is a type of the fat . that gives energy