energy flow is possible from producers to consumers but not from consumers to producers justify the fact by giving suitable explanation.
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energy flow is possible from producers to consumers but not from consumers to producers justify the fact by giving suitable explanation.
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When a plant is eaten by a primary consumer, only 10% of the energy is passed on. The low percentage of transferred energy can be attributed to different reasons like some of the organism not being eaten, incomplete digestion of the eaten organism, energy lost in excretory processes or energy lost as heat.