People who eat sea-food do not suffer from Goitre. Explain.
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People who eat sea-food do not suffer from Goitre. Explain.
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Explanation:
Because in sea foods, their is presence of some salts
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Answer:
Iodine is found in large quantities in seafoods like shrimp, cod, lobsters, oysters, etc. Goitre commonly develops as a result of iodine deficiency or inflammation of the thyroid gland. As people who eat sea food meet the iodine requirements of the body, they do not suffer from goitre
Explanation:
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